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06/09/2010
Cookware is an essential catering equipment componant, within our range of cookware we offer saute pans, saucepans, stock pots, deep boiling pans, double boiler pans, fry pans, fiared saute pan, cassasole, stewpan,milk/sauce, blinis pans, crepe pans, from some of the leading manufactuers within the catering environment such as Vogue, Pyrex, bourgeat,
Our range is manufactured from the highest quality materials, ideal for professional catering use. Most items confirm to food hygiene certification. With such a wide range of catering utensils, equipment, suitable for a range of uses where else is some much on offer at the touch of a button.
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